To make sure you get to savour your holiday to the full, we see to it that none of your wishes is left unfulfilled. Auenhof is largely know for the quality of its cuisine

FROM DAWN TILL DUSK, EVERY DAY IS A JOY

We know that a daily dose of delicacies is perhaps the most important building block of a perfect holiday. That's why we place so much importance on treating you to the finest food and drink. Our well maintained kitchen and cellar are the pride and joy of the hotel. Start an energetic day the right way with our generous and healthy breakfast buffet. Homemade cake and hearty dishes are available in the afternoon. And in the evening comes the well-balanced, multi-course menu...

DINING IN STYLE

It's a feast for the eyes, too – that's not only true of the creative menus of our kitchen, but also of our dining rooms. Watch the time fly by in a cosy, modern atmosphere.

Our restaurant is, of course, open to all visitors to Lech in the evening. We ask that you give us a quick call to book a table at
+43 5583 2541

Here you can find one our dinner menu.

MASTERFUL AND PASSIONATE

Our chef would like to invite you on a culinary journey. Take the time to enjoy yourself. We would describe the hallmark of our cuisine as follows: "Creative, new & modern. We like to surprise you with elements of the local cuisine as well as Mediterranean influences with a twist." He particularly emphasises the fact that a lot of food is supplied by local farmers, because the freshness and quality of food are a top priority. "We cook everything fresh so that you can enjoy the very best aromas and flavours."

Luxury board

  • Breakfast buffet with 
    Fruit and cereal cornier
    Selection of different sausages & cheeses
    Freshly cooked egg-dishes
    Bread and rolls freshly delivered from the Lech bakery every day
    Tea corner with Anita's herbal tea & lovingly prepared hot beverages
  • homemade cake and hearty dishes
    from the buffet in the afternoon
  • 6-course dinner menu
    freshly cooked by our chef Andreas Schöberl and his team
    with tree choices for the main course
  • Alternative menu for the kids possible

Find out more about our inclusive services

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