Let your spirit blossom
Dinner
18th March 2024
Pastries | shallot butter
Leaf salad with honey-mustard dressing | rolled vegetables
Potato terrine | smoked trout
Clear chicken broth | sherry | royal | vegetables
Pink saddle of beef | cheddar cheese
potato | sweet corn | BBQ foam
or
Char | radish | peas | Noilly Prat foam
or
Risotto croquettes | cherry tomato ragout
Fruit omelet | vanilla | butter milk
Cheese selection | grapes | mustard
Subject to change.
We kindly ask for your reservation at 0043 5583 2541 or info@auenhof.com.