Let your spirit blossom
Dinner
27th of JUly 2024
Pastries | tomato butter
Mixed leaf salads
Bresaola | baby potatoes | red radish | parmesan
Velouté of bell pepper and lemongrass
Pink saddle of beef | BBQ foam | sweet corn | wild cauliflower
or
Halibut | crayfish | salicornia | risotto | baby leek
or
Open vegetable lasagna | basil foam
Apricot dumpling | vanilla | nut crumble
Cheese selection | grapes | mustard
Subject to change.
We kindly ask for your reservation at 0043 5583 2541 or info@auenhof.com.