Dinner

1st of July 2022

Pastries | whipped olive oil

Tomato salad | buffalo mozzarella | peach | bacon

“Brotzeit”
Ley roll | chive butter | garden cress | red radish | sausage | mountain cheese

Velouté of carrot and tangerine

“Crunchy duck haunch”
Celeriac | elderberry | elderflower | artichoke | foie gras ravioli | cep mushroom

or

Truffled monkfish
Mushroom essence | spinach | truffled potato mousseline | quail’s egg | summer truffle | oyster mushroom

White chocolate | blueberry | alpine herbs

Cheese selection | grapes | mustard

Subject to change.

We kindly ask for your reservation at 0043 5583 2541 or info@auenhof.com.

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